Paesaggio lacustre con barche, alberi e montagne al tramonto.

the restel

Hotel in Riva del Garda

There is a precious time to dedicate to yourself made up of pauses, listenings and experiences in harmony with nature.
At the “Restel” we invite you to discover that time.

In an ancient time, our family created this lakeside dwelling as a farm and bed for rest from working in the fields. The pleasure of hospitality has been handed down from generation to generation, like a dowry, to us.
The Restel de Fer is a 4-star hotel in Riva del Garda.
But there's more: it's the haven where you can find your time and experience the beauty of Garda, which you can breathe in every room of our property, in every window overlooking the panorama, in every scent of our hidden garden.

Locanda Restel de Fer, your time in harmony with the lake.

Marco, Chiara, Enio, Ida

Gruppo di persone davanti alla locanda 'Restel de Fer', anni '70.

1965

an old-fashioned place
in our time.

Cozy room with soft bed, rustic walls, and bright view.

rooms and suites

your
breaks

In this ageless place, which keeps changing as the space around us does the same, what doesn't change is our hospitality. The one that invites you to rest in one of our 24 rooms and suites.
All different, all charming, just like the story they tell. Unique.

rooms

Camera moderna con letto, sedia blu, lampada e quadro di torre.

Bright room with bed, bathtub, sunny balcony, serene and relaxing atmosphere.

Breakfast

A SLOW
AWAKENING

Discover a new aspect of the lake during breakfast: the freshness of citrus fruits, the scent of freshly baked desserts, the lingering notes of our olive oil. It's the time we dedicate to taking care of the garden and its fruits that we transform, with our own hands, into your sweet morning treat.
Enjoy this time with no hurry.

Breakfast

Giardino fiorito con sedie in legno e tavolo su pavimento in pietra.

Tavolo da tè all'aperto con torta, frutta, tè e fiori bianchi.

Olive oil

OUR
EXTRA VIRGIN OLIVE OIL

“Aurum Breuni” is the name of the oil we produce from our olive trees: the Oro di Monte Brione, the high ground on whose slopes intertwine the roots of 100 centuries-old trees.
Every October we harvest its fruit and take it to pressing to create little, but good, oil. You'll find it on tables and in the Restel's small retail store.

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